CONVENIENCE FACILITY
Pinguin Convenience cuisine was founded in 1999. This production unit disposes of the technology and know-how to make
- Ready-to-use meals for retail; traditional, fine dining and international flavoured recipes.
- Solutions and components ultra convenient for the food service.
- Portionable soups, sauces and mashs.
- Unique starters and desserts
Our R&D team is composed of many different managers who have an experience in the high gastronomy kitchen, and also in prepared international recipes and meal.
We create and develop products of superior quality; although fabricated in an industrial scale, we are able to maintain their taste, appearance, and colour.
Our equipment permits us to pack our products in various ways (steam bags, meals in a box...).
